Labor Day Pork Shoulder

Labor Day Pork Shoulder

Wondering what to serve for your Labor Day cookout? You don't always have to serve burgers- to be honest I love PIG and it’s not just me! The culinary eggheads have found proof of pig production dati…
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What is Chamber Technology?

What is Chamber Technology?

When many people think of vacuum technology the first thing they think of is a vacuum cleaner. Logically then, when they think of vacuum sealing technology the suction sealer is top of mind. After all…
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It's Goose Season! Here's How To Cook Your Bird

It's Goose Season! Here's How To Cook Your Bird

PREP TIME: 45 minutes | COOK TIME: 24 hoursGoose season is finally here! Many of our favorite hunters are getting ready to go out and bring down some of this popular bird! Once you bring your bird…
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How to Vacuum Seal Guns

How to Vacuum Seal Guns

Have a gun you don’t fire very often, want to store it to keep it protected? Our VacMaster® GameMaster™ PRO380 was designed with you in mind. Use our PRO380, and keep your guns safe fo…
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Porcini and Chanterelle Cream Sauce

Porcini and Chanterelle Cream Sauce

Porcini and Chanterelle Cream SauceBy: Chef Eric VillegasThis mushroom cream sauce is flavor packed and extremely versatile. Originally developed for chicken breasts I have used it on all poultry, p…
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Chicken Breast Sous Vide

Chicken Breast Sous Vide

Sous Vide Chicken BreastRecipe By: Chef Eric VillegasAs I’m not too much of a fan of the BSCB (boneless, skinless, chicken breast) I have to say this Sous Vide method is the prefect way to prepare t…
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