Chocolate Maple Pudding

Chocolate Maple Pudding

It was called “Shake-a-pudding” and any self-respecting TV watching child of the 60’s and 70’s would be aware that this delicious dessert was the pinnacle of our culinary technology at t…
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Summertime Road Trips

Summertime Road Trips

Summertime is officially here! Although if where you live is anywhere like our hometown of Kansas City, you've been feeling like summer set up camp a f…
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How to Set Up Your VacMaster VP215

How to Set Up Your VacMaster VP215

Have you you recently purchased a VacMaster VP215? Did you take it out of the box and wonder, "now what"?  If you are new to this technology you may be unsure how to go about setting…
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Celebrating National Fishing Week

Celebrating National Fishing Week

It turns out May 29 - June 4 is Fishing Week! As lovers of both fishing, and eating fish, we were stoked to find out about this. If we we're you, we'd be planning a trip to the lake for…
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Sous Vide Cooking with VacMaster

Sous Vide Cooking with VacMaster

Vacuum sealing and sous vide cooking are two of our favorite things, and that works out well for us, since they go hand in hand. Sous vide translates to "under vacuum" which is exactly how…
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Leek Salad with Morels and Ramps

Leek Salad with Morels and Ramps

I have a thing for leeks I love their sweet, mellow taste, and I personally prefer them in my cooking over other onions. Granted they do require a bit more preparation, but you don’t have…
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VacMaster's Three Vacuum Sealing Basics

VacMaster's Three Vacuum Sealing Basics

There are many in's and out's, a lot you can learn about the world of vacuum sealing. Vacuum sealing, it sounds so simple, until you start trying to find the right machine for your lifes…
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