Take a Hike with Fresh Trail Mix
This crisp fall air is ideal for hiking. It isn't too hot and heavy, but it isn't so cold you're getting lost in all those layers. Pack up a bag, grab the kids and head out for a day on the trails.Mak…
Fresh Bites Blog
Smoked Bacon and Salmon Gravlax Deviled Eggs Recipes
It seems that no Southern buffet would be complete
without some version of deviled eggs. A true American culinary staple most
would be surprised to find that these extraordinary eg…
How to Operate the PRO110 Vacuum Sealer
The PRO110 Suction Vacuum Sealer is the smallest unit in the VacMaster lineup. This small counter top vacuum sealer is perfect for bringing vacuum technology to your home. Vacuu…
Macaroni and Cheese with Pumpkin Sous Vide Topped with Parmesan and Roasted Pumpkin Seeds
“… If I had a million dollars, we wouldn't have to eat
Kraft Dinner, but we would eat Kraft Dinner … Of course we would, we'd just eat
more, and buy really expensive ketchups with…
Pumpkin Puree Sous Vide Recipe
A few words on Pumpkins:
* In general a 5 lb. pumpkin will yield approximately 4
cups of pumpkin puree.
* 1- 29 oz. can is equal to about 3-1/4 cups fresh,
cooked, pum…
Four Things to Know this Fall Turkey Season
Twice a year I look forward to hunting one particular bird. If you've got Turkey on the brain, we're on the same page, and Fall Turkey Season is here! If you haven't gotten out there…
Videos- How to Operate the VP320 and VP321 Chamber Vacuum Sealers
Norm takes you through the ins and outs of using the VP320 and VP321 Chamber Vacuum Sealers. These large counter/table-top units are powerful and reliable work horses, grea…
Duck Tacos with Tomatillo Salsa & Chipotle Cream
Once you have a batch of confit duck tucked away in your
cooler you can have an amazing meal in minutes!
Delicious on its own you can cook on the wild side if you’re looking for
s…
Mulled Cider with Maple Sous Vide
Growing up in Michigan like much of the Eastern Heartland
apple cider is THE drink of Fall.
Whether it’s served cold, warm or hot it’s a tradition filled with
memories…
Planter's Rum Punch with Spiced Rum Sous Vide
Whether you call it Barbados water, Rumscullion,
Devil’s Death, Kill-Devil, Nelson’s Blood, Rumbustion, Tafia or Screech - Rum’s
history is as varied as its many monikers.
The c…
Videos- How to Operate the VP731 Chamber Vacuum Sealer
Explore our second largest chamber vacuum sealer, the VP731. This large unit features a double chamber, perfect for a business setting, allowing you to seal more bags at one tim…
Sous Vide Negroni with Triple Sec & Lime
Orson Welles famous writer, director, actor and all
around gourmand described the Negroni thus, "The bitters are excellent for
your liver, the gin is bad for you. They balance each other."
I…