21st Dec 2014 – by Chef Eric Villegas Bonus Recipe--Crispy Goose Fat Potatoes!! Crispy Goose Fat PotatoesPREP TIME: 5 minutes | COOK TIME: 0 minutes | SERVING SIZE: 4Ingredients: 2 pounds Idaho potatoes , peeled and cut into large chunks1/4 cup rendered goose fat (see recipe) or… Read More ⟶
19th Dec 2014 – by Chef Eric Villegas Goose Gravy Goose GravyPREP TIME: 5 minutes | COOK TIME: 5 minutes | YIELD: +/- 2 1/2 cupsIngredients:1/4 cup goose fat, rendered (see recipe)1/4 cup Wondra brand flour or All-purpose flour10 cups goose stock (se… Read More ⟶