Description
Simplify carving and slicing tasks with a precision-crafted duo of essential cutting tools designed for clean cuts, control, and reliability. The ARY Wood Handle Carving Set pairs a professional 10" wavy edge slicer knife with a 12" carving fork in one versatile bundle built for meat processing, BBQ, and kitchen prep. Each tool features a durable forged blade paired with classic Bubinga wood handles for a comfortable grip and timeless appearance. Whether slicing roasts, brisket, ham, or stabilizing large cuts during carving, this two-piece set delivers the strength, sharpness, and performance demanded by both home cooks and professional kitchens.
Includes:
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10" Slicer Knife (Wavy Edge, Narrow Blade)
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12" Carving Fork
Key Benefits:
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High-carbon forged steel blades provide strength and long-lasting edge retention
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10" slicer knife produces smooth, uniform slices of roasts and proteins
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Wavy edge design improves cutting performance on crusted meats
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12" carving fork stabilizes large cuts during slicing
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Bubinga wood handles deliver a comfortable, balanced grip
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Full-tang construction enhances durability and control
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Ideal for meat processing, BBQ, and kitchen prep
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Great for home cooks, pitmasters, and professional kitchens
Product Callouts:
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Premium wood handles for comfort, control, and timeless appeal
Designed for smooth slicing & stable carving
Perfect for entertaining and/or gifting
Usage:
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A long blade with a serrated edge that glides through cooked meats while maintaining clean, even slices. Ideal for crusted roasts, turkey, ham, and more.
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A long, sturdy broiler fork stabilizes roasts & large cuts for confident slicing and easy transfer.
Care:
- Handwash only, avoid soaking
- Store in a knife block or protective sheath when not in use
- Regular honing recommended to maintain optimal performance
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Additional Info
- SKU:
- CSC2
- Set Type:
- Carving Knife Set
- Pieces Included:
- 10" Slicer Knife, 12" Carving Fork
- Blade Material:
- High-Carbon Forged Steel
- Handle Material:
- Bubinga Wood
- Construction:
- Full-Tang